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Unit price: €12.00 / 100 ml
Cold-pressed oil from vitamin-rich seabuckthorn berries is a rich source of carotenoids, phytosterols and tocopherols.
Sea buckthorn oil is cold-pressed from the berries of Hippophae rhamnoides, sourced from Germany. It is one of the most nutrient-dense plant oils available, with an exceptional concentration of carotenoids, tocopherols, flavonoids, and phytosterols alongside a broad fatty acid profile. The oil has a deep orange colour and a characteristic scent – both a direct result of its carotenoid content, which is among the highest of any plant oil.
This is an active oil rather than a neutral base oil. It works best used in small amounts blended with other oils, where even a low percentage adds a meaningful nutritional boost to the formulation.
Sea buckthorn berry oil has a broad and distinctive fatty acid profile: linoleic acid (51%), oleic acid (29%), palmitic acid (7%), linolenic acid (7%), and stearic acid (4%). Sea buckthorn is also one of the very few plant sources of palmitoleic acid (Omega-7), which closely resembles the fatty acids found in human skin and contributes to the oil's skin-regenerating properties.
Linoleic acid (51%) is an Omega-6 fatty acid that strengthens the skin's lipid barrier, reduces water loss, calms reactive skin, and supports the healing of minor damage.
Oleic acid (29%) softens skin, supports cell renewal, and helps maintain moisture levels.
Palmitic acid (7%) forms a protective film on the skin and supports barrier function.
Linolenic acid (7%) is an Omega-3 fatty acid that soothes inflammation and helps reduce redness and irritation. Its presence alongside linoleic acid makes sea buckthorn oil particularly useful for reactive or compromised skin.
Stearic acid (4%) helps retain moisture in the skin and supports elasticity.
Carotenoids – sea buckthorn berry oil contains some of the highest carotenoid concentrations of any plant oil, including beta-carotene (which converts to vitamin A in the skin), lycopene, and zeaxanthin. These compounds are potent antioxidants that protect the skin from UV and environmental damage, support cell renewal, and give the oil its characteristic deep orange colour.
Vitamins C and E – vitamin C supports collagen synthesis and skin repair. Vitamin E acts as an antioxidant and helps extend the shelf life of both the oil and finished products.
Flavonoids and phytosterols protect the skin from environmental stress, reduce inflammation, and support the skin's natural renewal process.
Sea buckthorn oil suits dry, sensitive, mature, and damaged skin. Its strong colour and scent mean it is almost always used blended rather than alone. Even at 1–3% it adds a visible nutritional boost to a formulation. At higher percentages it will colour skin noticeably orange and leave a strong scent.
Facial serums and anti-ageing oils – blend at 1–5% with neutral base oils such as sweet almond, jojoba, or rosehip. At 2–3% it adds antioxidant and anti-ageing benefit without strongly colouring the product. At 5% the product will have a visible orange tint.
Face creams and lotions – add to the oil phase at 1–3% for an antioxidant boost without significant colour impact. At higher percentages, the cream will turn noticeably orange.
Lip balms and lip glosses – use at 2–5%. The orange tint provides a subtle natural colour. Sea buckthorn is one of the main ingredients in the well-known three-ingredient lipstick formula developed by Lithuanian researchers.
After-sun and soothing products – the anti-inflammatory and barrier-supporting properties make sea buckthorn a valuable addition to after-sun and calming formulations. Use at 1–3%.
Intensive skin treatments and serums for very dry or damaged skin can be used at up to 10% in a targeted product, though the orange colour will be visible.
A note on colour
Sea buckthorn oil will colour the skin orange if used undiluted or at high concentrations. This is not harmful, but is something to plan for in formulation. At 1–3% in a finished product, the colour is minimal to moderate. At 5% and above, it becomes visible in the product and on the skin. The colour fades from the skin within a few hours.
Sea buckthorn oil is not widely used in soap making. The active ingredients in the soap have no effect and the intense color tends to disappear during saponification.
Saponification values: NaOH – 0.133 / KOH – 0.186
INCI: Hippophae Rhamnoides Fruit Oil
Origin: Germany Processing:
Cold-pressed
Appearance: Deep orange liquid
Scent: Characteristic scent
Store in a sealed container in a cool, dark place away from direct sunlight. The carotenoid content makes it sensitive to light and heat – keep sealed when not in use. Available in 100 ml and 250 ml bottles.
Data sheet